Product Overview

Xtractor Depot Dry Ice is produced fresh using high-purity food-grade liquid CO₂ to provide dependable cooling performance across industrial, laboratory, shipping, and commercial applications. Available by the pound, our dry ice is ideal for customers who need flexible quantities without purchasing bundled packs.


Unlike stored inventory that loses cooling capacity over time, our dry ice is manufactured regularly to maximize usable cooling energy. Whether you're preserving temperature-sensitive materials, preparing insulated shipments, or supporting laboratory operations, Xtractor Depot provides a reliable local source for fresh dry ice.

Product Description

Fresh Food-Grade Dry Ice Pellets

Xtractor Depot dry ice is produced fresh daily to deliver maximum cooling performance when you need it most. Made from food-grade liquid CO₂, our dry ice pellets provide clean, immediate, reliable cooling for extraction, flash freezing shipping, cold-chain handling, laboratory use, and a wide range of commercial applications.

Fresh production means more usable cooling energy and less waste from sublimation before the product reaches your operation. Available in convenient pellet form, our dry ice is easy to handle, pack, and apply wherever fast, powerful cooling is required.

Key Features
- Freshly produced daily for maximum cooling energy
- Made from food-grade liquid CO₂
- Available in pellet form
- Ideal for extraction, shipping, storage, laboratories, and cold-chain applications
- Clean, efficient cooling with no liquid residue
- Reliable supply for demanding commercial operations

Available in rice size upon request!

Key Features

  • Fresh Daily Production
  • Food-Grade CO₂
  • Flexible Purchase Quantities
  • Clean Cooling
  • Multiple Pellet Applications
  • Reliable Commercial Supply

Common Applications

Cold-Chain Shipping

Maintain low temperatures during transportation of temperature-sensitive products.

Laboratory Cooling

Support laboratory procedures, sample preservation, and equipment cooling.

Food Preservation

Keep frozen and refrigerated products cold during transport, storage, or special events.

Handling & Storage

Store dry ice only in approved insulated containers that allow gas to vent naturally. Never place dry ice inside airtight containers, as pressure can build rapidly during sublimation.

Handle with insulated gloves to prevent cold burns and frostbite. Store in a well-ventilated area away from confined spaces to prevent carbon dioxide accumulation. Use as soon as possible after purchase to maximize cooling performance, as dry ice naturally sublimates over time.

Safety Notes

-Always wear insulated gloves when handling dry ice.
-Never touch dry ice directly with bare skin.
-Store only in well-ventilated areas.
-Never place dry ice inside sealed or airtight containers.
-Do not ingest dry ice or place it directly in beverages unless specifically designed for food-safe presentation.
-Keep out of reach of children and untrained personnel.
-Allow remaining dry ice to sublimate naturally in a ventilated location. Never dispose of it in sinks, drains, or garbage compactors.

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